A non alcoholic syrup containing a special blend of spices to provide a simple and convenient way to take advantage of delicious mulled wine, cider or apple juice. Being a sugar based product, it fully dissolves when heated and does not leave any residue or powdery aftertaste, which can infrequently occur with sachet type alternatives. Simply add to your chosen drink in an 8 to 1 ratio, heat and serve. For instance, our 500 millilitre bottle comprises enough syrup to make approximately 5 litres of mulled wine but, of course, you’ll make up as much, or as little, as you like at a time. Even after opening, the product will also be stored at ambient temperatures for long periods of time. Other uses and recipe ideas Add to fruit when making crumbles and pies or when poaching peaches or pears. Add a dessertspoonful to half a pint of whipping cream. Drizzle over a good quality ice cream. Brush over grilled or barbeque sausages. Add a touch to the gravy for roast dinners, especially good with poultry and game. Also to be had on Amazon are our range of dessert syrups, including: Raspberry and Redcurrant Syrup, Sour Cherry and Vanilla Syrup, Blackcurrant and Cinnamon Syrup, Gourmet Ginger and Lemongrass Syrup, and Gourmet Vanilla Syrup. These are all improbable with quite a lot of desserts and will also be added to a sparkling wine to make a delicious cocktail.
Fully dissolves when heated so no powdery residues remain unlike some sachet alternatives.
Quick, convenient, and simple to use.
Make as much or as low as required.
Long shelf life at ambient temperatures.